Websites for food businesses
Websites for bakeries, restaurants and caterers
People decide where to eat and who makes their cake with their eyes. The site has to look as good as the food, then make the booking or the enquiry easy.

Food businesses are usually let down online by the same things: a menu that only exists as a PDF, photographs that do not do the food justice, and an order or event enquiry that goes nowhere.
The studio builds sites that give the photography room, present creations and menus properly, and treat an event enquiry like the start of a consultation. For a business that sells to its own city, the Google Business Profile matters as much as the site, so the two are set up to match.
What a food business site needs
Photography with room
Dishes and creations shown large and uncluttered, on pages that still load quickly on a phone.
Menus people can read
Menus and price lists as real pages, readable on a phone and by search engines, not only as PDFs.
Event and order enquiries
A form that asks for the date, the number of guests and the occasion, so you can quote without the back and forth.
A Google Business Profile
Created or cleaned up, with categories, photographs and hours that match the site.
Something to sell online
A recipe e-book, gift cards or pre-orders, if it suits the business.
The languages your guests speak
English, Portuguese and Spanish, when your customers speak more than one.
Case study
Renata Estrella Pâtisserie, Rio de Janeiro
Renata trained at Ferrandi Paris, Ritz Escoffier and Le Cordon Bleu, and makes commissioned pastry for events. There was no logo and no website, so the studio made all of it: the brand, the site, a nine-recipe e-book sold from the site, and the Google Business Profile the studio set up and still manages, where her clients have left 27 five-star reviews.
Read the case studyQuestions from food businesses
- Can customers order or pay on the site?
- Yes, through an ordering or payment platform connected to the site, or through an enquiry form for custom and event orders. The proposal lists any platform fees.
- Do you work with restaurants in the United States and Brazil?
- Yes. The studio works with food businesses in the United States and Brazil, in English, Portuguese and Spanish.
- Can the studio take the photographs?
- Photography can be art directed as part of the project, as it was for the recipe e-book in the Renata Estrella case study.
Have a project in mind?
Tell me what you sell and who you sell it to. You get a straight answer on scope and timeline, and a fixed quote in writing.
